Pistachio-Apricot Canapes Recipe
Yields: 20 canapes

20 dried apricots
1/4 c Cashel cheese (or blue cheese)
1/4 c chopped pistachios
1 tsp honey + more for drizzling

1. In a bowl, combine the cheese, pistachios and honey, until it sticks together.
2. Arrange apricots on a serving platter.  Form a ball about the size of a grape and place on top of each apricot.
3.  Drizzle apricots with honey.

This printable recipe from http://www.strandedincleveland.blogspot.com/